Mashed Potatoes with Curd Recipe

Mashed Potatoes with Curd Recipe

 
Adequate for babies nine months of age on up. Makes 1 serving.

Ingredients
100 grams of potatoes
2 tablespoons of milk
40 grams of curd
10 grams of grated low fat cheese

Preparation

  1. Peel the potatoes, cut into small pieces and put them to cook with abundant cold water.
  2. Once the potatoes are cooked, strain them and mash them with a potato masher adding in the milk and some liquid from the left over water that the potatoes so that you end up with a light consistency mashed potato meal.
  3. Once the mashed potatoes are ready add in the chopped curd stirring well so that it dissolves better.
  4. Put the mashed potatoes in a small plate and sprinkle the grated cheese over it.
  5. Place the mashed potatoes in the oven and brown the top.

 
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