Peach and Banana Preserve Recipe

Peach and Banana Preserve Recipe

 
Adequate for babies six months of age on up. 1 serving is of 100 to 150 grams in total approximately.

Ingredients
1 peach
1 banana
½ cinnamon stick
50 cc’s of water
Lemon (a few drops)

Preparation

  1. Peel the peach and de bone it.
  2. Peel the banana and chop the fruit into small pieces.
  3. Place the fruit in a pot with the rest of the ingredients and the lemon drops so they do not darken.
  4. Cook them over low heat for 15 to 20 minutes, depending on how ripe they were to begin with.

 
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